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	<title>Comments on: How to make traditional Korean rice cake (gyung dan)</title>
	<atom:link href="http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan/feed" rel="self" type="application/rss+xml" />
	<link>http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan</link>
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	<lastBuildDate>Sun, 05 Sep 2010 16:19:59 -0500</lastBuildDate>
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		<item>
		<title>By: thephoenixflame</title>
		<link>http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan/comment-page-1#comment-7083</link>
		<dc:creator>thephoenixflame</dc:creator>
		<pubDate>Sat, 06 Mar 2010 22:28:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan#comment-7083</guid>
		<description>&lt;b&gt;Is it ok to use Red ...&lt;/b&gt; &lt;br&gt; Is it ok to use Red Kidney beans? What&#039;s the difference between red beans and red kidney beans?</description>
		<content:encoded><![CDATA[<p><b>Is it ok to use Red &#8230;</b> <br /> Is it ok to use Red Kidney beans? What&#8217;s the difference between red beans and red kidney beans?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: tokee1234567</title>
		<link>http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan/comment-page-1#comment-7082</link>
		<dc:creator>tokee1234567</dc:creator>
		<pubDate>Sat, 06 Mar 2010 22:28:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan#comment-7082</guid>
		<description>&lt;b&gt;people don&#039;t use ...&lt;/b&gt; &lt;br&gt; people don&#039;t use red kidney beans because red beans are really sweet, but red kidney beans aren&#039;t.  if you want you can put honey and a bit of sugar in the rice cake it instead, or even raisins. (that&#039;s how my family did it) You really use red kidney beans for cooking rice</description>
		<content:encoded><![CDATA[<p><b>people don&#8217;t use &#8230;</b> <br /> people don&#8217;t use red kidney beans because red beans are really sweet, but red kidney beans aren&#8217;t.  if you want you can put honey and a bit of sugar in the rice cake it instead, or even raisins. (that&#8217;s how my family did it) You really use red kidney beans for cooking rice</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: queenstarsha</title>
		<link>http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan/comment-page-1#comment-7081</link>
		<dc:creator>queenstarsha</dc:creator>
		<pubDate>Sat, 06 Mar 2010 22:28:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan#comment-7081</guid>
		<description>&lt;b&gt;Thank  you for the ...&lt;/b&gt; &lt;br&gt; Thank  you for the present ^__^</description>
		<content:encoded><![CDATA[<p><b>Thank  you for the &#8230;</b> <br /> Thank  you for the present ^__^</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Maangchi</title>
		<link>http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan/comment-page-1#comment-7080</link>
		<dc:creator>Maangchi</dc:creator>
		<pubDate>Sat, 06 Mar 2010 22:28:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan#comment-7080</guid>
		<description>&lt;b&gt;@queenstarsha lol&lt;/b&gt; &lt;br&gt; @queenstarsha lol</description>
		<content:encoded><![CDATA[<p><b>@queenstarsha lol</b> <br /> @queenstarsha lol</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Phokey29</title>
		<link>http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan/comment-page-1#comment-7079</link>
		<dc:creator>Phokey29</dc:creator>
		<pubDate>Sat, 06 Mar 2010 22:28:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan#comment-7079</guid>
		<description>&lt;b&gt;OHHHHHHH MY GOD, ...&lt;/b&gt; &lt;br&gt; OHHHHHHH MY GOD, Thank you so much!!! I love Korean food!!! :D</description>
		<content:encoded><![CDATA[<p><b>OHHHHHHH MY GOD, &#8230;</b> <br /> OHHHHHHH MY GOD, Thank you so much!!! I love Korean food!!! <img src='http://www.elga2002.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: fcbtim</title>
		<link>http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan/comment-page-1#comment-7078</link>
		<dc:creator>fcbtim</dc:creator>
		<pubDate>Sat, 06 Mar 2010 22:28:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan#comment-7078</guid>
		<description>&lt;b&gt;love the subtle ...&lt;/b&gt; &lt;br&gt; love the subtle reminder to wash hands at 6:03 haha</description>
		<content:encoded><![CDATA[<p><b>love the subtle &#8230;</b> <br /> love the subtle reminder to wash hands at 6:03 haha</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: RayrayUK</title>
		<link>http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan/comment-page-1#comment-7077</link>
		<dc:creator>RayrayUK</dc:creator>
		<pubDate>Sat, 06 Mar 2010 22:28:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan#comment-7077</guid>
		<description>&lt;b&gt;Fantastic!
You ...&lt;/b&gt; &lt;br&gt; Fantastic!
You made that on the spot, I&#039;m impressed.
I&#039;ll follow your strategy, yet still, feel free to move into my house.</description>
		<content:encoded><![CDATA[<p><b>Fantastic!<br />
You &#8230;</b> <br /> Fantastic!<br />
You made that on the spot, I&#8217;m impressed.<br />
I&#8217;ll follow your strategy, yet still, feel free to move into my house.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: b0nita5</title>
		<link>http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan/comment-page-1#comment-7076</link>
		<dc:creator>b0nita5</dc:creator>
		<pubDate>Sat, 06 Mar 2010 22:28:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan#comment-7076</guid>
		<description>&lt;b&gt;ok if they are for ...&lt;/b&gt; &lt;br&gt; ok if they are for me can i send u my address? hahaha lol</description>
		<content:encoded><![CDATA[<p><b>ok if they are for &#8230;</b> <br /> ok if they are for me can i send u my address? hahaha lol</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Maangchi</title>
		<link>http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan/comment-page-1#comment-7075</link>
		<dc:creator>Maangchi</dc:creator>
		<pubDate>Sat, 06 Mar 2010 22:28:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan#comment-7075</guid>
		<description>&lt;b&gt;@b0nita5 lol&lt;/b&gt; &lt;br&gt; @b0nita5 lol</description>
		<content:encoded><![CDATA[<p><b>@b0nita5 lol</b> <br /> @b0nita5 lol</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: rudyresaf</title>
		<link>http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan/comment-page-1#comment-7074</link>
		<dc:creator>rudyresaf</dc:creator>
		<pubDate>Sat, 06 Mar 2010 22:28:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.elga2002.com/how-to-blog/how-to-make-traditional-korean-rice-cake-gyung-dan#comment-7074</guid>
		<description>&lt;b&gt;I think it&#039;s called ...&lt;/b&gt; &lt;br&gt; I think it&#039;s called mochi in Japanese, right?
In the Philippines it&#039;s called palitaw and made flat and sprinkled muscobado sugar or shredded coconut.</description>
		<content:encoded><![CDATA[<p><b>I think it&#8217;s called &#8230;</b> <br /> I think it&#8217;s called mochi in Japanese, right?<br />
In the Philippines it&#8217;s called palitaw and made flat and sprinkled muscobado sugar or shredded coconut.</p>
]]></content:encoded>
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